We had a holiday party over the weekend, with a smorgasbord. J. made all the cookies on the tri-platter in the foreground.
Today, there was a St Lucia service at St. Johns, followed by another Scandinavian feast, except they enforced a 'everyone must try lutefisk' rule. It is a codfish preserved in lye; it is spongy, stringy, sour and vile. Everyone loved the cold smoked Baltic style salmon we brought.
The girls took a pass on the lutefisk (but had to forsake dessert because they took that option) instead enjoying some limpa bread and peas.