Monday, September 28, 2009

A night out in Omaha

We have a room at the old fashioned Magnolia Hotel in downtown Omaha, not far from the historic cobblestone street district. After checking in, we walked down there to the Upstream to get some dinner, which was ok but nothing special. On the way back, we took a horse drawn carriage ride with Thunder (horse) and Xander (dog) and a taciturn drover. Happily -- since we could not find a place to get dessert -- they had cookies and milk waiting in the hotel lobby upon our return.

It was a long drive today, and tomorrow promises more of the same. But we are about half way across the nation. It has been interesting seeing all the various crops grown across the heartland.

The Oracle of Omaha

We are in Omaha, Nebraska now.

But we are not calling on Warren Buffet.

Staying at the Magnolia Hotel and looking for dinner now.

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My own private Iowa


We are in Iowa on our way to lunch with a college ski buddy.

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Sunday, September 27, 2009

Just crossed into the Land of Lincoln

And we are getting chicken dinner at White Fence Farm in a little bit. Yum!

We had quite a detour going through Indiana but google maps and
Gtraffic found us a back route through some cornfields. That made things easy and interesting. So far the car map system is underperforming. We will try more
flexible settings so it can solve reroutings better.

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Indiana now

Passing through the flatlands of Indiana now.

Passing into Central time soon.

So far dry but overcast.

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Breakfast in Ohio




And soon we are heading into Illinois.

We are hearing the cats are causing mischief in our absence.

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Saturday, September 26, 2009

Slow traffic in West Virginia

And rainy all day so far. Averaging 29 mpg so far.

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In the rolling hills of Western Pennsylvania

We are getting fuel for ourselves and the car here. The farmland out
here is covered with winter wheat, harvested corn, and some kind of
greens. Long drive still ahead of to our rendezvous point two in
Columbus where we are seeing old college friends and coworkers.

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Friday, September 25, 2009

We are on the road in Western Vermont

We are currently driving through the beautiful Vermont mountains on
our way to rendezvous point one in New York.

It was sad to leave on such a pretty blue sky cool and bright day. It
was a blessing to have had the cabin part of our lives this last
decade plus however.

You can track us on Latitude by the way.

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Wednesday, September 09, 2009

Back from NYC


I just got back from a busy Labor Day Weekend in NYC. I had a range of things to do, some fun and some chores. Here's what we did



  • Packed up the last apartment bits & pieces

  • Hosted a goodbye party at our place, pleasantly well attended and behaved

  • Had contractors do a small job in Vermont, which went smoothly

  • Met our new tenant and did the walk through of the cabin, explaining the home's quirks

  • Tried the new Scottish pub, where we had "steak pie"

  • Went to the American Legion fair, purchasing bake sale cookies and glow in the dark knick knacks

  • Watched the Labor Day Fireworks in our village, a nice sendoff on J's birthday

  • Dropped the Corvette off for service and shipping to the West Coast

  • Flew the (disgruntled) cats back with me, in their own purchased seat (You can see their new carrier up on the right)

It was nice seeing everyone, as well as having a last weekend in Vermont.

But it was tiring.

Sunday, August 23, 2009

Found a House

After fairly extensive hunting, Jenn found a suitable home for us downtown. I inspected it twice, and after doing some background checks on the owners, signed a lease for it over the weekend. It's near the UCD Davis Med Center, in the part of Sacramento that is referred to as midtown, downtown, Elmhurst, or East Sac -- depending on who you ask. There are a vast number of houses here for rent (and sale) but only a small number could fit our needs. Going through the process was both annoying, and amusing. Hopefully we will not have to deal with this again soon.

Thursday, July 16, 2009

Returning to Sacramento

I have some news to share. As some of you have known, Jennifer and I had been looking to return to the West. After a long set of discussions, I have joined the investment office for a western pension manager this week. I am working for CalPERS in Sacramento (conveniently close to Sierra skiing).

Apologies for the short notice, but due to the California budget issues, I had to get on site quickly. It was sad+hard to leave my prior shop -- which I loved and was thriving at -- but we are excited about my new role, and expect that it will offer a different path for professional growth. At this stage in our lives, it is also important that we be closer to family.

Hopefully I will get back to the East Coast a few times this year so that we can more properly say goodbye to many of you.

Sunday, June 07, 2009

Weekend in the City

What we did this weekend
  • "Surprise" birthday party for Lauren at Blau Gans, which was pretty good, although not spectacular. The place is loud due to many hard surfaces, and the lack of soft sound baffling table linens.
  • A field trip to Queens to visit the Jackson Heights Diner, Patel Brothers, and Costco (they seem to have abandoned couponing). We got lots of idli mix as well as fresh spices.
  • Broiled veal chops, topped with a cranberry/garlic relish. Awesome.
  • Watched The Dark Knight, with Heath Ledger as the Joker. I'd heard this was good, as well as his acting, and it delivered....although at 2.5 hours the movie was way too long.
  • Planted catnip, rosemary, and parsley in the patio garden.
  • Got the cats wound up by blowing bubbles for them to ferociously bat.
  • Made fresh bruschetta and ahi tuna poke.
  • Went to Pinkberries.
  • Took a platter of stuffed grapeleaves to church.
  • Read The Hi Tech Strategist and ICAP Shipping newsletters.
  • Was annoyed by the Food Emporium's low level bait & switching.

Monday, June 01, 2009

We don't suggest giving your cat a bath at home

Some of the things we did this weekend:
  • Clambake on the patio - a big pot of corn, clams, and scallops - along with some Seabreezes.
  • Went to Central Park and saw the carnival
  • Another night we made stuffed pork tenderloin along with some stuffing.
  • Washed and groomed the cats, and got the heck scratched out of us in exchange
  • Church pot luck
  • Planted flowers and cleaned the windows
  • Watched "Burn After Reading"
  • Made a slow cooker ragu and had that with noodles and a bottle of Barolo
  • Went to Bloomingdales and Dylans Candy store
  • Cleaned the closets

Monday, May 25, 2009

Memorial Day Weekend in Vermont

We were up in Vermont for the long weekend, which was very pleasant weatherwise -- cool and sunny most of the time. We fired up the grill and made steaks, ribs, and burgers over the various nights. It was sunny enough to use the Corvette the whole time we were up there so after getting an inspection sticker we went up to Springfield to do some errands and found an old time soft serve ice cream place. One day we went into Grafton and picked up some local common crackers, and stopped at the lonely real estate agent's office to get their views on the market. There are a lot of houses on the market up there, with very few sales. Not much different from the national perspective, although prices in Grafton (and Vermont in general) never got as wild as they did in the sunnier states. On the night we arrived, we went down into the village where one place is doing BYOB and serving crepes. The crepes were kind of weak, but it was still fun enough to try.

Friday, May 15, 2009

Sunday, May 03, 2009

Spring has sprung

I've left out a couple of weeks of activity, but we had a busy weekend up in Vermont. On Saturday we switched our warm/cold clothes out, as well as culled the closets and gave the excess to PlanetAid. Then we switched the storm windows for the screens and cleaned/charged up the Corvette. After doing a half dozen loads of laundry we barbecued a brisket, made a fresh endive & orange salad, and warmed up some cornbread for dinner. We had an 01 Clarendon Hills grenache that had the licoricey flavors to complement the brisket which J. had rubbed in fresh ground star anise, cumin, and chili powder. It was good, and quite different than it was in its grapey tannic youth. However we've stopped buying that kind of overripe wines. After that we relaxed and watched a movie.

Today we harvested the daffodils to take back to the apartment/office and then went for a ride in the Corvette. Happily the car was behaving properly and started up well after a few hours of charging at 10 amps. It was too cold to take the top down, so we pulled on sweaters and took it out. We drove down into town and stopped at the farm stand where we got some fresh fiddleheads to saute with dinner -- grilled tomatoes and porterhouses -- along with some mature 96 Clerc Milon. We gave the pestering cats some turkey and started packing for home. (To the left is a picture of Pablo, which I took when I visited home for a few days. He muzzle has turned from brown fur to a silvery shade as he has become a senior citizen. He still has the same spit and vinegar of his youth, and raided my satchel within 20 minutes of my arrival, gobbling the gourmet macaroons that J. had packed for me and running off with an apple in his mouth).

Monday, March 09, 2009

Anniversary at Sugarbush

We celebrated our wedding anniversary with a weekend at Sugarbush, which was a pleasant 2 hour drive up from the cabin -- with an early start -- and had a great spring afternoon skiing their southern Mt Lincoln area. Things got slushy in spots, but other areas were in good shape, and we skiied most of the important trails except for OrganGrinder. Well I skied the bottom part, which was good, but not the exciting part.

The next day it was raining so we went shopping in the charming little villages and did a drive by of Mad River Glen followed by dinner at the Pitcher Inn. The Pitcher Inn is probably the finest restaurant in Vermont, and is in a village not too far from Sugarbush. It was fabulous, and although priced like NYC, it's worth every penny. The wine list is deep, and very well selected, without the typical resort town scam of bad vintages from good houses. Great stemware, service, ambience, and food. You'll need to make reservations, but its worth the effort.

We woke the next morning to a spring storm of a half foot of fresh powder, so we went off to the northern mountain of Sugarbush, Glen Ellen. We got a pretty good deal for skiing here on a Monday, and skiied the whole mountain, including the usual closed Inverness racing area. Near the end of the day, we finished by skiing the fresh snow off the smaller lift on the lower left side. J. really enjoyed that feeling. (if you click on the picture to the right you can see the untracked powder we skiied) Driving home had a little quirk; we changed at the mountain and headed back to southern Vermont to change/wash/eat at the cabin. However we found the road mired in impassable mud about a mile from the house, so we wisely gave up and went into town to eat. We then headed back to NYC and washed up at home. It was such a range of conditions over the weekend: sunny spring conditions one day and cold, snowy, powdery the next.

Its great to be able share a sport you love with people you love.

Sunday, March 01, 2009

March 1 at Okemo

We had a nice day skiing at Okemo, although the ice was bad the day before, but they had done some snowmaking and grooming that made conditions better. We took J. over to the Jackson Gore side of the mountain for the first time, which she enjoyed, and I tried the new trail they had cut, called White Lightning I think. It was barely groomed, and does not appear to have been destumped, nor have snowmaking, but was kind of interesting to try.

Sunday, February 22, 2009

Snowy Day at Okemo

We went to Okemo today, and it snowed all day. We probably got a half foot of snow during the time we were there, and it made getting home a little stressful. But there were few people at the mountain, so we had great conditions with no crowds, which made it fun to ski some of the trails we have not been on much this season. J. skied most of the mid range trails today and given the conditions was handling them well. Some of the narrower ones like Jolly Green Giant are only worth doing on powdery days like today. We started around the Green Ridge triple, then went over to Solitude, back up to the top, and then had lunch at the peak, followed by a stop at the Loft afterwords.

Both driving back, and leaving the cabin, was tricky. There was a lot of snow on the road and we were lucky than we'd just put new tires on the car, and that the town plow truck did our road about 5 min before we had to leave.

Monday, February 16, 2009

Lots of fun stuff over Presidents Day weekend.

This is at Bromley, on a very sunny day.
These are the girls at the top of Okemo.

Here we are in Chester, after a horse drawn ride around the village.



This is at the top of the Yodeler run at Bromley.


Monday, February 09, 2009

Warm but Icy Conditions at Okemo over Weekend

On Sunday we went to Okemo to ski on an unseasonably warm February day. It was pleasant in temperature -- Colorado had been colder -- but because of a windy, rainy night beforehand the conditions were scratchy and icy on the top part of the main mountain. At the base area, things were slushy and unpleasant, and things were nothing at all like the advertised "packed powder" the website so cheerfully was claiming as of 6:44am. So after getting tired of having my skis fail to bite into the trail, I made my way down to the tuning shop where I had the edges sharpened up.

While that was happening I checked in on my sister and her friend who had decided to take lessons. It looked like they were having fun and making progress in gaining new skills. Afterwards we took them to Mountain Services to get them ID cards, although the new cards don't have as many of the special perks they used to give in previous years. Hopefully things will be colder for the big coming holiday week, they need to blow some snow to improve the trail conditions.

Saturday, January 31, 2009

Back from Colorado

I returned from Colorado late this afternoon, having enjoyed a wonderful week of skiing with college alumni at Beaver Creek and Vail. We mixed it up between the two resorts, but I think most of us enjoyed Vail more. The snow was fantastic at both areas (4 feet over the week!) but was even better at Vail. I also like the trails there better, and its hard to compare anything to their sunny backside. We spent a whole morning riding the Orient Express up and down, enjoying the wide open expanses. Despite the large amount of visitors they get -- 20,000 a day I'm told -- there is enough mountain space to scatter them out except for a few choke points, like Two Elk at lunch or the bottom of Born Free at days end.

I've visited Colorado off and on over the last dozen plus years, and this was easily the coldest and snowiest I've experienced it. The temperatures were more like frosty Quebec than the sunny Rockies. Above is Eagles Nest viewed from the top of the mountain, at approximately 11,000 feet, and cold and windy. I had to take the battery out of the camera and warm it up by rubbing it on my fleece to get the camera to register the voltage! I have put a few more pictures here.

Sunday, January 25, 2009

First Day at Beaver Creek

We had our first ski day at Beaver Creek this morning, after fueling up with breakfast tortillas and baked beans. It was about 40F at the base but after we took the Centennial lift up to the mid mountain area it got cold and snowy quickly. It snowed 4 in or so during the course of the day, and we are forecast to get another 6-12 in tonight. From the the top of Centennial we took Harrier down to the Red Tail area. There was a lot of soft fresh snow, but the trail was a little hairier than we needed for the first run of the week -- still we got down eventually.

From there we took Larkspur up to the big broad trail off the top of that lift. It was choppier than it would be normally after grooming, but we enjoyed it so much that we repeated it. The fog was getting heavy now, so we took the Birds of Prey lift up to the top of the Mountain. We enjoyed all the easy trails at the top for an hour or so, before our legs started getting rubbery, and it was time to start planning a route home. The top runs here are blessed with good snow and gentle pitches, but the Cinch lift does accumulate a lot of skiiers.
We eventually took the Gold Dust trail all the way back down to the base, which was probably something like 3000 vertical feet, so it was a nice long ride. It was challenging in parts, and reminded me of Canyon at Sun Valley or Silver Queen at Aspen, although not as steep. But with the soft fresh snow here it was easy to turn on anything even if was steep, most unlike icy Vermont.

Once we got home we piled into the hot tub and then lit up a roaring fire while we baked a pan of potato au gratin and grilled some skirt and flank steaks, paired with a 91 Anderson Conn Creek and a 90 Grand Mayne. It was a nice way to close a good day.

Tuesday, January 20, 2009

Bromley MLK 2009

We spent the official Martin Luther King holiday skiing at Bromley, rather than our usual mountain. There had been a half foot of fresh snow the day before and we felt like trying something different. Bromley is south facing, unusual for most ski areas, and does not have as much snowmaking as Okemo, so I like to pick our spots to go there when the weather has been cooperative. A perfect day there is cold, sunny, and has recent snowfall. Because it is south facing, when it's sunny you get the remarkable combination of skiing with the sun shining on your face which is great. You also pick up solar gain which can warm you up as well.

It was subfreezing and snowy although cloudy but these were still fantastic conditions. Every run was open and all lifts were running so we buzzed all over the mountain. J. wanted to start skiing some of the signature runs of this mountain so she went down the main run under the lift line (Twister) a few times. With the perfect snow conditions it was quite manageable for her; when it gets icy / bumpy I am happy to avoid it but the conditions on Monday were perfect. I took a few runs at high speed (for me) without stopping to get ready for next week.

Ending the day exhilarated and exhausted is the perfect last run.

Sunday, January 18, 2009

MLK Weekend - 2009

I have been serving jury duty the last few days, and am really hoping that the case is resolved by the time I have to leave next weekend. If it's not, I'm not sure what I'm going to do. I started on the 14th and we were told by the clerk that 10 days was enough of a margin of safety to not request a postponement. Given the free time on my hands, I wanted to get it done with anyways.

We were at Okemo yesterday, with the temps ranging from -2F through 12F, although there was no wind but clearly it was severely cold. The cashiers even gave us a few discounts for future lift tickets since it was so bitter. Afterwards we met some of Jenn's co-workers for apres ski, which is one of the few times I've done that at my own home mountain, since I was normally in a hurry to get back so that Lena could get walked etc. It's weird not having to hurry back home now. One kind of interesting thing we saw was that J's cousin Kim and her family are being used for the the Okemo Mountain Photographer's sample family shot in the main lodge. It's an excellent photo of them, but I think it was Photoshopped a little to make the colors more vibrant.

The mountain was totally open with all the lifts running, and although conditions were putatively "packed powder", I would have characterized them as more machine groomed with lots of crunchy man made snow. We buzzed around the main mountain and J. got introduced to many of the more interesting intermediate level trails including the bigger ones like Chief and Boomerang. We got home and made a pot of fondue with the one we had brought home from Gstaad. Today it snowed about 4 inches so we stayed in doing chores and loading the wood stove while we baked brined chicken breasts and potatoes au gratin.

Sunday, January 11, 2009

Christmas Decorations on Steroids

This was kind of an unusual weekend, since we stayed in the city during ski season, and we went out to dinner a few times. On Friday night we went to an Alsatian restaurant, Cafe d'Alsace, where we had some traditional dishes of that French region. Jennifer and I shared a bowl of bouillabaisse -- a saffron infused fish stew -- and then had some charcoutrie which is a sauerkraut and sausage casserole. It went well with the winter storm that rolled in. Then last night we met one of my prior coworkers for dinner at Rolf's, which is a traditional German restaurant. The food there tends to be underwhelming, but the decor is festive for the winter season, and the main reason to visit. You can see from the pictures how overboard they go with the holiday decorations.
Today we dropped a few things at my sister's apartment and then went shopping on the Upper West Side afterwards since we had the car out. We stopped at Zabars, Fairway, and Citarella for groceries. After coming back home, Jenn made chicken tortilla soup, good on a cold day. The snow storm was only a few inches, not the half foot or so that seemed likely on Friday. Hopefully the drive up north this weekend will be clear.

Tuesday, January 06, 2009

Cassique Obligaire !
























































We just got back from Mont Tremblant where cassique obligaire (helmets mandatory) seems to be the rule of the day on many ski runs. That's probably a good thing.

Wednesday, December 24, 2008

A Cold Snap in the Windy City

Last week we went to Chicago to visit family before the holiday madness. We saw J's grandmother, parents, aunt/uncle, cousins and nephews. Despite a sharp cold snap, and a decent snowfall, our travel plans went smoothly. We were able to try a new Camry Hybrid, as well as a Chevy Impala, and the Toyota did very well, despite the harsh conditions. Here's Tim, JoAnne, Devin, and Jimmy who have come over to set up Christmas decorations.


While we were there we ate at a range of family favorites including Portillos, White Fence Farm, and Alfies. We also went into the city proper and tried a fancy new gastropub called The Publican, which was quite good and a fine recommendation.


While in Chicago we visited Andersonville, an old school Swedish neighborhood, and stopped in at the Swedish Bakery, where we picked up a few loaves of limpa bread that we had ordered, as well as some traditional pepparkrakrs and coffee cakes. The bakery was extremely busy, and it took 45 min to get everything.

After that we went to Erickson's Swedish Deli which is one of the few places one can find authentic prinzkorv, the tiny sausages served at Christmas smorgasbords. This is inside Erickson's, where I thought their product lineup didn't seem so special/rare compared to what can now be found in any IKEA. To their credit, they did have a wide spectrum of unusual Nordic canned goods, like pickled eel etc.


We also stopped in and saw our old school friend, Logan along with his family. Their three children are happy, healthy ... and rapidly outgrowing their spacious home. So they are moving soon, taking advantage of the disruptions in the housing market. He uncorked a couple of fruity California pinot noirs which we had with the lunch Merilee made; it was refreshing to have something healthy after a number of heavy midwest dinners.

It was nice to see everyone, but it's good to be back home.


Monday, December 15, 2008

The Big Ice Storm

Last weekend we had a severe ice storm in Vermont, which was reputed to be the worst in 60 years. The drive up was sleeting and we were lucky to arrive at the cabin with no drama. The next day I backed the car out of the driveway to put it in the garage, and got stuck on the icy road. Conveniently we had kitty litter and shovels so were able to get it moving, but that was the first time I've ever had that happen on a flat road.

Here you can see a tree that has collapsed, blocking the one lane road to the cabin. It had the triple whammy of knocking out power, blocking passage, and keeping plow/repair crews from getting up valley. This is why we had to use the sled, as you'll see later.

It was quite cold, and with the loss of power, we had to rely on our wood stove. Here the cats are sharing the fire; normally they won't cohabit the cushion pictured but it was so cold they set aside that eternal squabble for a weekend. The rooms were much colder without the ceiling fans circulating the heat.

Here you can see how the ice has glazed every last branch of the mulberry tree in the front yard. As the ice accumulates, the weight on the twigs builds up, eventually snapping off the older and weaker ones, a form of natural pruning. Unfortunately this process causes power lines to go down, and roads to get blocked.

Fortunately we were prepared, with a supply of gallon water jugs in the basement for both consumption and plumbing. We also used some of our stock of emergency flashlights and candles, which were lit extensively, since darkness falls early near the winter solstice time of year. Here we heated some canned food on the woodstove, along with water for tea and hot chocolate. Once we got more organized, we pulled out the Weber and grilled some Korean style ribs, zucchini slices, with baked beans on the side.


Here's another mist frosted bush in the yard. Note how much the branches of the evergreens are drooping, weighed down by snow/ice/sleet. We use fireplace ashes, emptied each weekend into plastic buckets, for times like this when the walks and drives need something to add traction over the ice.

Here's the powerline that was down on our road. This was also on a blind curve, so when we encountered this we were alarmed. We saw car tracks over it, so determined that it couldn't be live, and passed it...but not without a little trepidation.


Because the last part of our road was too icy to safely drive, we loaded our chattels on a sled and glided down the road for the journey home. Fortunately our travel box and bag fit on it perfectly, with one of the cats riding on top. You can see his eyes peering nervously out of his travel bag.

This is a berry bush, coated with ice, sparkling in the clear sun.

Wednesday, December 10, 2008

Ski deals (from the WSJ)

A Lift for Skiers: Recession Spurs Deals on Slopes

By CANDACE JACKSON
Matt Power

Colorado's Aspen/Snowmass resort is offering free flights for children on Frontier Airlines.
Snow has begun falling on ski slopes -- and so have prices of lift tickets and luxury hotel rooms at many big destination resorts.
As the recession begins taking a toll on the ski industry, resort operators are offering a flurry of discounts they hope will draw more visitors. Colorado's Aspen/Snowmass ski area announced a deal last week that allows children to fly free on Frontier Airlines and get free lift tickets on the mountain if accompanied by a paying adult. The Four Seasons Resort Jackson Hole, in Wyoming, is extending its early-season promotion -- a fourth night free -- through the end of April. And at Snowbird Ski Resort in Utah, which opened unusually early this year thanks to a heavy snowfall last month, is offering a variety of discounts, including free appetizers with entrees at the Steak Pit restaurant and an 11% discount on six-day lift-ticket passes with any lodging reservation.
In general, the steepest discounts can be found at ski areas such as those in the Rocky Mountains that rely largely on visitors flying from distant locations. Resorts frequented mainly by nearby skiers, including some slopes in Vermont and California, remain busy, but they are still rolling out some more modest deals of their own.
Last winter, ski resorts in the Northeast and the West saw some of the best conditions in years, boosting skier visits by almost 10% over the comparatively warm 2006-2007 season, according to the National Ski Areas Association. But this year many experts think even a series of well-timed blizzards won't save ski resorts from the economic downturn. "I think it'll be a bad year no matter how good the snow is," says Will Marks, a managing director with JMP Securities, who tracks the hotel and ski industry.

The Fairmont Chateau Whistler, which still has holiday openings, is offering guests free lift tickets.

Ski-industry executives say the timing of the financial-market slump this fall spooked skiers and snow boarders just as they would normally have been calling to book winter vacations. And with the dollar stronger against the euro, many Rocky Mountain ski resorts say they'll also see a drop this season in European travelers who had taken advantage of the steep exchange-rate discount in years past.
Aspen Skiing Co. says business could drop between 5% and 15% this season compared with last year. Vail Resorts Inc., which owns five ski resorts in Colorado, Nevada and California, reported Tuesday that advance bookings as of the end of October were down 23% from the previous year. The company says it has laid off at least 50 workers and says it won't fill another 92 seasonal positions.
"This year is kind of unprecedented," says David Perry, Aspen's senior vice president, mountain division. "People still want to take their family on the ski vacation, but are looking for the best bargains." Among Aspen's promotions: Customers who purchase discounted seven-day lift tickets in advance will no longer be restricted by blackout dates.
Aida Biller of Ocean Township, N.J., recently booked a ski trip to Utah for her and her fiancé for January. Most years, she takes three ski trips out west. But this year, to cut back on costs, she's taking only two trips. She also shopped around for the best deals. "With the economy these days, it's not a time to just be booking any package," says the 54-year-old investment bank employee.
Ms. Biller settled on a package from the Cliff Lodge & Spa in Snowbird, Utah, that includes meals and lift tickets. In total, she expects the trip will cost about $500 less per person than she spent on a ski trip to Utah last winter.
Holiday Openings
Many ski resorts also are reporting they still have openings for the peak holiday season, unusual for this time of year. During the weeks of Christmas and New Year's, rooms typically book up months in advance. They also command the highest rates of the year and come with lengthy minimum-stay requirements. But a general slowdown in bookings, combined with a spate of last-minute cancellations, have prompted many resorts to lift length-of-stay restrictions. And a few resorts are offering for the first time Christmas-week discounts in hopes of salvaging the season.
Heavily discounted promotion rates are in effect at a number of hotels and condos at Breckenridge Ski Resort in Colorado. The local chamber of commerce recently allotted an extra $250,000 to beef up marketing for the holidays after they noticed that bookings were off to a slow start at local hotels. Though the 150-year-old town of Breckenridge always gets decked out for Christmas, more carolers will take to the streets and an annual ice-sculpture competition will be expanded. "We find ourselves in the unique position... that we have to promote Christmas, which usually takes care of itself," says John McMahon, the chamber's executive director.
At the 57-room Alta Lodge, a luxury hotel situated on the mountain in Alta, Utah, double rooms go for $455 during the holidays and are usually booked up nearly a year in advance. But this fall, the lodge says it has had a spurt of cancellations, opening up a number of rooms. It's a similar story at the Fairmont Chateau Whistler in British Columbia, which is throwing in two free lift tickets for each night booked. Normally, the resort would be fully booked for Christmas by this time of year, but is only about 75% full so far, it says. Fairmont Chateau is adjacent to a ski area that will host the 2010 Olympic Games, and a $50 million gondola to take skiers from one mountain to another was scheduled to open this week.
Procrastinators might also want to try the Park Hyatt Beaver Creek in Colorado, which is offering a fifth night free for people who pay for four nights. The promotion, which runs through March, also includes a room upgrade and free daily breakfast. The resort has about 20 rooms left for the weeks of Christmas and New Year's. Usually "it would have been a room here, a room there, an unusual length of stay," if booking this late for the holidays, says Giles Priestland, the director of leisure sales.
Ski areas that cater mainly to visitors from long distances are offering some of the best deals. The 320 Guest Ranch, a hotel about a 20-minute drive from the base of Moonlight Basin in Montana, is running a $77-per-person deal that includes free lift tickets. A comparable package last year cost about 20% more, says general manager John Richardson. He says he's noticed fewer guests from the East Coast and California this year.
Some resorts are offering flight deals to boost long-haul visitors, who tend to stay longer and spend more on extras like ski lessons. In Colorado, Steamboat Mountain Resort is running airfare specials like a $238 round-trip ticket on Delta from New York's LaGuardia Airport. The offer, which also includes other destinations, is good through March, and tickets must be purchased online at least 21 days before flying. Crested Butte, also in Colorado, has a "friends and family fly free" package that includes a free airline ticket with every two purchased.
Busy in Vermont
Not every ski area is expecting fewer crowds. Resorts on the East Coast and some in California that attract skiers and boarders who drive to the mountains for short stays, say they're expecting a busy winter, as travelers stay closer to home and avoid flying. The number of season passes sold this year at Okemo Mountain Resort in Vermont is up 17% from last year. Executives at Stratton Mountain Ski Resort, also in Vermont, say they tripled their Thanksgiving weekend traffic projections this year. And at Northstar-at-Tahoe Resort, a few hours' drive from the San Francisco Bay Area, season pass sales are up by more than 30%. Skiers "are maybe going to forgo that destination trip and drive to Tahoe instead," says Julie Maurer, the resort's vice president of marketing and sales.
Still, some drive-to resorts are rolling out deals. Stratton Mountain recently introduced a "Mondays on Us" deal that it hopes will entice travelers to stay longer. Skiers and boarders who book in a hotel or condo from Friday to Sunday nights can get free lift tickets on Monday.